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Spanish Moss

When we left Wilmington in 2017, I was ready to go. Wilmington had changed. A lot. It had gotten too big for its britches, and…
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Buc-ee’s

I'll say it plainly: I love Buc-ee's. I have never pulled into one of those parking lots without feeling that little jolt of excitement in…

Hey there! I’m Cassie Clark, a Carolina girl who grew up in two towns on opposite sides of North Carolina. My family has lived here for 8 generations, so my love for my home state is something I got honest. I’m passionate about sharing all the things that make North Carolina living so sweet – the history, the great outdoors, the culture, and the laidback lifestyle. That’s what Where the Dogwood Blooms is all about. It’s my love song to life in the Old North State; an ode to sunshine & hurricanes.

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Fossilized Sea Biscuits

I did not inherit the finding gene. Daddy could stand in a patch of clover, bend down, and come back up with a fistful of four-leaf clovers like it wasn't even worth mentioning. It was almost like the clover wanted…
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Smithfield’s

There are some foods that don't have to be fancy to earn a permanent place in your memory. They just have to taste like home.

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