We eat a ton of homemade food at my house. Like, a TON. Eating out? Maybe once or twice a month. Frozen, boxed, or canned…
Food
17 Feb 2025
Peanut Soup
When Belle and I visited Williamsburg last month, we tried peanut soup for the first time. Belle wasn’t too impressed, but me? A rich, creamy,…
25 Jan 2025
Fish Camps
North Carolina is known for many things—rich barbecue traditions, bitter basketball rivalries, and moonshine as smooth as a mountain stream—but one of my favorite treasures often…
23 Sep 2024
Marie Lawson’s Raisin Cake
Like Lydia Deetz, I, myself, am strange and unusual. I’m drawn to the peculiar like the proverbial moth. Ghost stories? I’m all ears. A house on the brink of collapse?…
17 Aug 2024
Biscuits and Gravy
If I had to pick the defining breakfast of my life, it would be biscuits and gravy. And I'm not alone. You'd be hard-pressed to…
Hey there! I’m Cassie Clark, a Carolina girl who grew up in two towns on opposite sides of North Carolina. My family has lived here for 8 generations, so my love for my home state is something I got honest. I’m passionate about sharing all the things that make North Carolina living so sweet – the history, the great outdoors, the culture, and the laidback lifestyle. That’s what Where the Dogwood Blooms is all about. It’s my love song to life in the Old North State; an ode to sunshine & hurricanes.
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